Package Prepared Foodstuffs
Packaging of prepared foodstuffs is essential for transporting and mass catering.
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Prepare Sandwiches
Sandwiches in many different forms are popular around the globe. In Australia, the offerings have changed considerably in the last…
Provide Advice on Food and Beverage Matching
This course describes how to evaluate a range of beverages and judge their compatibility with various foods items.
Handle and Serve Cheese
Handle and Serve Cheese: Cheeses are dairy items produced from cows, buffalos, sheep and goats.
Develop Conference Programs
The conference program is the roadmap to a successful conference and informs all participants of where and when elements occur.
Reflective Practice Techniques for Professionals
Through accepting reflective practice as an individual, as a team member, and as part of an organisation, we can evaluate…
Access and Interpret Product Information
This course shows you how to access information on tourism, hospitality or events products to fulfil any sales or operational…
Prepare and Serve Cocktails
Cocktails are exciting and interesting beverage options for any establishment. They are well-loved by customers and can provide good profits.
Design and Produce Sweet Buffet Showpieces
Showpieces or centrepieces are often created to be the focal point of a sweet buffet. Showpieces are highly elaborate decorative…
Design and Cost Menus
This course covers developing menus and planning, preparing and controlling menu based catering costs within established enterprise systems.
