Delivering In Room Dining
Room service is offered by many hotels and motels as a means of improving their service provision and profit margins.
Duration: 2 Hours
Department: F&B Service
Level: Skills
Start: Flexible
Delivering In Room Dining
Room service is offered by many hotels and motels as a means of improving their service provision and profit margins.
This course describes:
- The process for taking and recording room service orders
- Setup procedures for room service trays and trolleys
- Appropriate methods for delivering and clearing room service
- Account presentation options and procedures
$19.00
Train your team:
Enterprise pricing available for this course.
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