Courses

Use Cookery Skills Effectively

Preparing food for food service involves utilizing all the preparation, cooking and presentation skills you have learned.

Use Cookery Skills Effectively
Duration: 3 Hours
Department: Culinary
Level: Skills
Start: Flexible

Use Cookery Skills Effectively

Preparing food for food service involves utilizing all the preparation, cooking and presentation skills you have learned.

In this course you will:

  • Organize and prepare food for food service
  • Cook and serve menu items for food service
  • Complete end of service requirements

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$19.00

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