Presenting a clean and tidy bar is important to a business, as customers will decide whether to stay and/or return based on the cleanliness and service provided.
Courses
Clean and Tidy Bar Areas
Duration: 3 Hours
Department: F&B Service
Level: Skills
Start: Flexible
Clean and Tidy Bar Areas
Presenting a clean and tidy bar is important to a business, as customers will decide whether to stay and/or return based on the cleanliness and service provided.
In this course you will learn:
- The importance of acting professionally
- How to clean the bar, equipment and public areas
- Safe working practices
This course applies to any hospitality organisation which operates a
bar including hotels, restaurants, clubs, cafes, and wineries.
$19.00
Train your team:
Enterprise pricing available for this course.
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