Packaging of prepared foodstuffs is essential for transporting and mass catering.
Courses
Package Prepared Foodstuffs
5 Hours
Culinary
Skills
Flexible
English with translation available
Package Prepared Foodstuffs
Packaging of prepared foodstuffs is essential for transporting and mass catering.
This course describes:
- Ensuring excellent hygiene of foodstuffs to be packaged
- Types and suitability of packaging materials
- Appropriate hygienic and environmentally-friendly packaging techniques
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